Food
Apr 04, 2018
Imagine an Exquisite Taste of France in San Juan Capistrano
Imagine you are relaxing at a little bistro in Southern France. What would your ideal meal be? What wines would you pair with an exquisite lunch? It&rsquo…READ MORE
Feb 06, 2018
Pechanga Offers Scrumptious Lobster on Thursdays
Lobster, lobster and more lobster! Pechanga Resort & Casino in Temecula, California, ships in 2300 live Maine lobsters a week for its scrumptious new Lobster & Seafood Extravaganza Buffet that…READ MORE
Nov 05, 2017
Golden Foodies honors Alicia Whitney as Restaurateur of the Year
Earlier this fall, I had the good fortune to attend the prestigious 2017 Golden Foodie Awards as a representative of the International Food Wine & Travel Writers Association. This gala…READ MORE
Oct 02, 2017
A Magical Retreat for Cuisine and Comfort in Palm Springs
We only live about an hour from Palm Springs, making it ideal for a quick getaway. Our favorite hotel is the Colony Palms Hotel. (Although I must admit we…READ MORE
Sep 07, 2017
On the Road with the Cooking Ladies: A Cookbook Review
We have known the personable and talented “Cooking Ladies” for some time. So when their new cookbook, On the Road with the Cooking Ladies: Let’s Get…READ MORE
Jul 23, 2017
The Science of Molecular Gastronomy at Kitchen 23 in Punta Cana
A Mojito Cocktail of foam, pastry pockets filled with creamy cheese foam, and prawns with foam of “leche de tigre” — all of these are part of the…READ MORE
Jun 05, 2017
Santa Maria: A Splendid Destination for Wine and Cuisine
A recent trip to the Santa Maria Valley introduced us to an entirely new area for enticing explorations. Although Santa Maria is conveniently located in California’s Central Valley…READ MORE
Jun 01, 2017
Two Glorious Days Dining in Oceanside
I only live about an hour from Oceanside, California, and in the past I have enjoyed strolling on this beach town’s iconic wooden pier, but until I went…READ MORE
May 26, 2017
Pechanga Features Chili and Beer at Upcoming Cook-Off
We recently savored a scrumptious chili tasting at Pechanga Resort & Casino. This was a prelude to Pechanga’s Annual Microbrew and Chili Cook-off which happens on Saturday, June 10,…READ MORE
Apr 21, 2017
Valle de Guadalupe Offers Enticing Cuisine
Valle de Guadalupe is becoming well known for its stellar wines but also for its evolving and exciting culinary scene. On a recent trip with other International Food Wine and…READ MORE
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